Meet the Cook: Even though I'm single, I make multiple servings of everything - as reflected in the name of my soup! Actually, that tendency's helped me get to know my neighbors. The local ladies have "adopted" me. They always volunteer to be my guinea pigs whenever I try out a new recipe or two. —Cheryl Trowbridge, Windsor, Ontario
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Serving Size: 1 serving (783g) | ||
Recipe Makes: 10 servings | ||
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Calories: 1502 | ||
Calories from Fat: 849 (57%) | ||
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Amt Per Serving | % DV | |
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Total Fat 94.4g | 126 % | |
Saturated Fat 26.7g | 134 % | |
Monounsaturated Fat 39.2g | ||
Polyunsanturated Fat 20.5g | ||
Cholesterol 460mg | 142 % | |
Sodium 461.6mg | 16 % | |
Potassium 1904.3mg | 50 % | |
Total Carbohydrate 32.2g | 9 % | |
Dietary Fiber 10.2g | 41 % | |
Sugars, other 22g | ||
Protein 124.4g | 178 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1502
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