It turns out great using a food processor. Nice and smooth!
Mix first four ingredients together and pour into crust.
Add topping if you like.
Chill for 1 to 2 hours and enjoy.
Make this a lower fat treat by using fat-free or reduced fat cream-cheese and low fat cool whip.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 Serving (93g) | ||
Recipe Makes: 6 | ||
|
||
Calories: 327 | ||
Calories from Fat: 160 (49%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 17.8g | 24 % | |
Saturated Fat 8.6g | 43 % | |
Monounsaturated Fat 7g | ||
Polyunsanturated Fat 0.8g | ||
Cholesterol 16.3mg | 5 % | |
Sodium 208.2mg | 7 % | |
Potassium 100.5mg | 3 % | |
Total Carbohydrate 35.8g | 11 % | |
Dietary Fiber 0.6g | 2 % | |
Sugars, other 35.2g | ||
Protein 3.6g | 5 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 327
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
What would you serve with this? Link in another recipe.