Try this No Bake Pumpkin Oatmeal Cookies recipe, or contribute your own.
Suggest a better descriptionIn a saucepan, combine sugars, butter and milk. Bring to a boil. Boil 2 minutes.
Remove from heat and add in the pudding mix, stirring to combine completely.
Add in pumpkin pie spice, vanilla and oats. Stir to combine and let stand for 5 minutes.
Drop by rounded tablespoonfuls onto waxed paper, and allow to cool completely.
Store in airtight container.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Recipe (1353g) | ||
Recipe Makes: 1 Serving | ||
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Calories: 4858 | ||
Calories from Fat: 1457 (30%) | ||
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Amt Per Serving | % DV | |
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Total Fat 161.9g | 216 % | |
Saturated Fat 93.6g | 468 % | |
Monounsaturated Fat 42.7g | ||
Polyunsanturated Fat 12g | ||
Cholesterol 382mg | 118 % | |
Sodium 1185.7mg | 41 % | |
Potassium 1897mg | 50 % | |
Total Carbohydrate 833.5g | 245 % | |
Dietary Fiber 28.8g | 115 % | |
Sugars, other 804.8g | ||
Protein 44.5g | 64 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 4858
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