NO DOUGH PIZZA!!!!!!! This one is a WINNER!!!!
Gluten Free, Low Carb, Diabetic Friendly!!!!!!
For when you absolutely want pizza but not all the carbs!!!!!!!
Crust
1 (8 oz) package of full fat cream cheese, room temperature
2 eggs
1/4 tsp ground black pepper
1 tsp garlic powder
1/4 cup grated parmesan cheese
Topping
1/2 cup pizza sauce
1 1/2 cups shredded mozzarella cheese
toppings - pepperoni, ham, sausage, mushrooms, peppers
Garlic powder
Preheat oven to 350.
Lightly spay a 9×13 baking dish with cooking spray. With a handheld mixer, mix cream cheese, eggs, pepper, garlic powder and parmesan cheese until combined. Spread into baking dish. Bake for 12-15 minutes, our until golden brown. Allow crust to cool for 10 minutes.
Spread pizza sauce on crust. Top with cheese and toppings. Sprinkle pizza with garlic powder. Bake 8-10 minutes, until cheese is melted.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (1594g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 3486 | ||
Calories from Fat: 2415 (69%) | ||
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Amt Per Serving | % DV | |
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Total Fat 268.4g | 358 % | |
Saturated Fat 105.2g | 526 % | |
Monounsaturated Fat 109.1g | ||
Polyunsanturated Fat 25.1g | ||
Cholesterol 780.8mg | 240 % | |
Sodium 10026.8mg | 346 % | |
Potassium 2994.1mg | 79 % | |
Total Carbohydrate 43.4g | 13 % | |
Dietary Fiber 7.8g | 31 % | |
Sugars, other 35.7g | ||
Protein 216.9g | 310 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 3486
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
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