North Carolina Grated Sweet Potato Pudding - BigOven 116221

North Carolina Grated Sweet Potato Pudding

Ready in 1 hour

Top-ranked recipe named "North Carolina Grated Sweet Potato Pudding"

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Ingredients

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1 1/2 c milk
1/4 ts Ground cloves
1/2 c Pecans; Chopped
1/4 ts Ground allspice
1/2 c Butter; melted
1/2 c Coconut, Shredded; fresh or
5 c Sweet Potatoes; Raw
3/4 Packed c Brown Sugar; *
1/2 c Seedless Raisins
1/4 ts Nutmeg; grated
1/2 ts Ground cinnamon
3 Eggs; well-beaten
1 ts Orange Rind; grated

Original recipe makes 8

Servings  

Preparation

* Use up to 1 cup of packed brown sugar if using fresh coconut. Preheat oven to 400 F. Mix all the ingredients together and pour into a buttered, medium-size casserole or skillet. Bake for 50 to 60 mins. As crust forms around edges during baking, remove from oven and stir pudding well to mix the crust throughout. Do this several times until cooking is finished. Serve warm or cold, plain or topped with cream or ice cream. Yield: 8 servings Recipe By : Spoonbread & Strawberry Wine - ISBN 0-385-47270-6 Posted to EAT-L Digest 11 October 96 Date: Sat, 12 Oct 1996 05:57:49 -0400 From: Bill Spalding

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Calories Per Serving: 497 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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