Date: Tue, 27 Feb 1996 22:18:31 -0500 (EST) From: Trish
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|Serving Size: 1 Serving (298g)|
|Recipe Makes: 8 Servings|
|Calories from Fat: 412 (67%)|
|Amt Per Serving||% DV|
|Total Fat 45.8g||61 %|
|Saturated Fat 15.4g||77 %|
|Monounsaturated Fat 21.2g|
|Polyunsanturated Fat 1.8g|
|Cholesterol 160.7mg||49 %|
|Sodium 3478.7mg||120 %|
|Potassium 969.1mg||26 %|
|Total Carbohydrate 7.5g||2 %|
|Dietary Fiber 3g||12 %|
|Sugars, other 4.5g|
|Protein 42.7g||61 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 616
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