Old Fashioned Rice Pudding

Old Fashioned Rice Pudding

6 reviews, 4 star(s). 83% would make again

Ready in 45 minutes

Try this Old Fashioned Rice Pudding recipe, or contribute your own.


2 cup milk
3 md Eggs
1/3 cup Sugar
1/4 tsp. Salt
2 cups Rice; cooked
1/2 cup Raisins
1 tsp. Vanilla
1/4 tsp. ground cinnamon; or nutmeg

Original recipe makes 4



The rice pudding your grandmother used to make with the convenience of your microwave.

In microwave-safe baking dish, whisk together milk, eggs, sugar and salt. Stir in rice, raisins and vanilla. Cook, uncovered, on HIGH for 8-10 minutes, Stir ring every 1-2 minutes. Sprinkle with cinnamon or nutmeg and let stand about 30 minutes before stirring.

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Calories Per Serving: 1006 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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cmv013 3y ago

Delicious, easy and I used sugar substitute as well . Millie
millie-9 3y ago

EXCELLENT! quick and easy to make, simple and delicious!
Kim-a 3y ago

I just finished this! Its awesome!
Bootlady 4y ago

I made it with out raisins and used Splenda in order to cut down on the sugar content.
Cyrano 10y ago

Dana 11y ago

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