Ready in 45 minutes
Try this Old Fashioned Rice Pudding recipe, or contribute your own.
"I made it with out raisins and used Splenda in order to cut down on the sugar content. "
The rice pudding your grandmother used to make with the convenience of your microwave.
In microwave-safe baking dish, whisk together milk, eggs, sugar and salt. Stir in rice, raisins and vanilla. Cook, uncovered, on HIGH for 8-10 minutes, Stir ring every 1-2 minutes. Sprinkle with cinnamon or nutmeg and let stand about 30 minutes before stirring.
cmv013 2y ago
millie-9 3y agoDelicious, easy and I used sugar substitute as well . Millie
Kim-a 3y agoEXCELLENT! quick and easy to make, simple and delicious!
Bootlady 4y agoI just finished this! Its awesome!
Cyrano 9y agoI made it with out raisins and used Splenda in order to cut down on the sugar content.
Dana 11y ago