Copy cat recipe of Pesto House Dressing at Old Spaghetti Factory
Whisk together oil and mayonnaise. Add buttermilk, cheese, basil, salt, garlic and hot pepper sauce to taste. Mix thoroughly. Cover and let flavors meld overnight in refrigerator. This also will made an excellent chicken marinade
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 cup (344g) | ||
Recipe Makes: 2 1/2 cups | ||
|
||
Calories: 1410 | ||
Calories from Fat: 1205 (85%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 133.9g | 178 % | |
Saturated Fat 16g | 80 % | |
Monounsaturated Fat 66.4g | ||
Polyunsanturated Fat 45.5g | ||
Cholesterol 63.7mg | 20 % | |
Sodium 1555.5mg | 54 % | |
Potassium 216.7mg | 6 % | |
Total Carbohydrate 51.1g | 15 % | |
Dietary Fiber 1g | 4 % | |
Sugars, other 50.1g | ||
Protein 8.2g | 12 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1410
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
What would you serve with this? Link in another recipe.