Olive Garden Spinach Artichoke Dip - BigOven 117492

Olive Garden Spinach Artichoke Dip

Ready in 1 hour
3 review(s) averaging 1. 0% would make again

Top-ranked recipe named "Olive Garden Spinach Artichoke Dip"

Share it:

Try this Olive Garden Spinach Artichoke Dip recipe, or contribute your own.


Ingredients

Are you making this? 
1 cn Artichoke hearts; plain, cut
4 tb Mayonnaise
2 pk Cream cheese
1 c Mozzarella cheese; shredded
3/4 c Parmesan cheese
1/4 c Skim milk
3 pk Frozen spinach; chopped

Original recipe makes 1

Servings  

Preparation

Preheat oven to 350 F. Place first 5 ingredients in a microwave and oven-proof dish with lid. Heat in microwave for one minute increments until all ingredients are easily incorporated. Once this is done, mix the spinach and artichoke heart pieces into the cheese mixture. Bake 50 minutes covered, the 10 minutes uncovered. Posted to recipelu-digest Volume 01 Number 545 by SUNFIRE LJ on Jan 17, 1998

Verified by stevemur
Calories Per Serving: 1796 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

Date My private notes
Add your own private notes with BigOven Pro!

Recipe Links

Link in another recipe. What would you serve with this?

Reviews for Olive Garden Spinach Artichoke Dip

I'd rate it:


sign in to add your comment


Recipe ideas by email


Reviews

Add yours!

jlc314 1 year ago
Not the olive gardens recipe at all. I used to work there. You want the real one just go to the olive gardens website. The have tons of heir recipes posted!
theresamcintosh-abbey 1 year ago
ism 2 years ago
Add unlimited recipes. Organize in custom folders. Find recipes for your diet. Try BigOven Pro Free