Try this One Pot Ground Beef Supper Casserole recipe, or contribute your own.
Suggest a better descriptionBrown hamburger in a skillet with onion and green pepper. Season to your own taste with salt or Mrs. Dash. Put cooked hamburger in a large casserole dish and stir in tomatoes, kernel corn and tomato sauce. Top with cracker crumbs. Bake at 375 degrees until bubbling (about 1/2 hour). When you remove it from the oven, add cheese on top to melt before serving.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 Serving (225g) | ||
Recipe Makes: 4 Servings | ||
|
||
Calories: 420 | ||
Calories from Fat: 220 (52%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 24.4g | 33 % | |
Saturated Fat 10.6g | 53 % | |
Monounsaturated Fat 9.5g | ||
Polyunsanturated Fat 1.5g | ||
Cholesterol 94.4mg | 29 % | |
Sodium 560mg | 19 % | |
Potassium 549.3mg | 14 % | |
Total Carbohydrate 20.8g | 6 % | |
Dietary Fiber 1.8g | 7 % | |
Sugars, other 18.9g | ||
Protein 28g | 40 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 420
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.