* If you cant find onion paste in a tube, you may substitute onion powder. Substitute 1/4 ts for the regular loaf and 1/3 ts for the large loaf. Onion salt will not work. +++ servings are based on 8 for regular loaf, 12 for large loaf. Use dried onion flakes, not fresh. This recipe can be baked with the regular or rapid bake cycles. Be sure to follow the instructions for your particular brand of bread baking machine. CALORIES: 161 PROTEIN: 12% CHOLESTEROL: 7.89 mg CARBOHYDRATES: 75% SODIUM: 268 mg FAT: 13% ~- from ELECTRIC BREAD, Innovative Cooking Enterprises, Inc. PO Box 240888, Anchorage, Alaska 99524-0888
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|Serving Size: 1 Serving (174g)|
|Recipe Makes: 8 Servings|
|Calories from Fat: 60 (11%)|
|Amt Per Serving||% DV|
|Total Fat 6.7g||9 %|
|Saturated Fat 3.1g||15 %|
|Monounsaturated Fat 1.4g|
|Polyunsanturated Fat 1.2g|
|Cholesterol 12.1mg||4 %|
|Sodium 57.1mg||2 %|
|Potassium 274mg||7 %|
|Total Carbohydrate 102.3g||30 %|
|Dietary Fiber 4g||16 %|
|Sugars, other 98.3g|
|Protein 16.7g||24 %|
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Calories per serving: 541
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