Try this Orange Barbecue Drumsticks recipe, or contribute your own.
Suggest a better descriptionPreheat oven to 450 F.
Line rimmed baking pan with nonstick foil.
Combine barbecue sauce, orange marmalade and chili powder. Reserve 1/4 cup and coat drumsticks with remainder of sauce.
Place on pan and bake 25 minutes or until cooked through.
Drizzle remaining sauce over chicken.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (428g) | ||
Recipe Makes: 2 Servings | ||
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Calories: 705 | ||
Calories from Fat: 235 (33%) | ||
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Amt Per Serving | % DV | |
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Total Fat 26.1g | 35 % | |
Saturated Fat 7.1g | 35 % | |
Monounsaturated Fat 10g | ||
Polyunsanturated Fat 6g | ||
Cholesterol 236.5mg | 73 % | |
Sodium 424mg | 15 % | |
Potassium 880.1mg | 23 % | |
Total Carbohydrate 58g | 17 % | |
Dietary Fiber 1.7g | 7 % | |
Sugars, other 56.3g | ||
Protein 56.7g | 81 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 705
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