An easy, last minute breakfast
Cook orzo as per cooking instructions on packet. Bring almond milk to a gentle simmer, add cooked orzo and other ingredients and warm through- approx 3-5 minutes
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Serving Size: 1 Serving (185g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 443 | ||
Calories from Fat: 181 (41%) | ||
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Amt Per Serving | % DV | |
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Total Fat 20.1g | 27 % | |
Saturated Fat 3.1g | 15 % | |
Monounsaturated Fat 6.8g | ||
Polyunsanturated Fat 8.5g | ||
Cholesterol 39mg | 12 % | |
Sodium 26.9mg | 1 % | |
Potassium 521.5mg | 14 % | |
Total Carbohydrate 58.8g | 17 % | |
Dietary Fiber 5.4g | 22 % | |
Sugars, other 53.4g | ||
Protein 12.5g | 18 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 443
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