Ready in 22 minutes
A healthier alternative to fried pickles
Drain a 32 oz jar of pickles and pat dry with paper towels until slightly moist.
Mix cornmeal, cheese, paprika, and pepper in bowl.
Dredge pickles through cornmeal mixture.
Place pickles on a baking sheet coated with cooking spray.
Lightly spray coated pickles with cooking spray.
Bake at 450 for 12 minutes.