Top-ranked recipe named "Oven-Barbecued Turkey Legs"
Try this Oven-Barbecued Turkey Legs recipe, or contribute your own. "Poultry" and "Casseroles" are two tags used to describe Oven-Barbecued Turkey Legs.
"Made this dish with one giant turkey leg, had no bbq sauce so substituted with ketchup and brown sauce, came out so tasty and tender. Will be making again."
1. Mix flour with salt, chili powder and pepper; dredge turkey legs with flour mixture. 2. Heat oil in a large skillet; brown turkey, turning to brown all sides. 3. Remove turkey to a 13x9x2-inch pan. 4. Combine barbecue sauce, water and bouillon cube; spoon over turkey. 5. Cover pan with foil; bake in preheated 325F. oven 1 hour. 6. Uncover and bake 1 hour, until turkey is tender, basting frequently. NOTE: Delicious teamed with pan-baked potato halves, fresh zucchini and a hot peach or pear half!
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OTfoodie24 1 year agoThe most juiciest turkey legs ive made yet. I have a cooking oven so I only accept it for an hour and a half. Also next time I may add more chili spice.
bigcook12 3 years agoMade this dish with one giant turkey leg, had no bbq sauce so substituted with ketchup and brown sauce, came out so tasty and tender. Will be making again.
WinnietheWu 3 years agoLoved it... tonight will be the third time making it!!
Vicka 4 years agoWonderful my family liked it
Mkinsfl 4 years agoFantastic
Babul 4 years agoA huge hit with the family! Very easy to make, and inexpensive to boot.
prinderella2010 4 years agoI left out the chili powder and used paprika, oregano, onion powder and garlic powder to season it. They came out moist and delicious. Thanks
Montibon 5 years agoVery nice taste and the Turkey Legs were so tender. Oh yes the potatoes were a nice touch
Osanford 5 years agoIt looks just like the picture! Thanks big oven!