Preheat oven to 400 degrees. Line a baking sheet with foil and spray with cooking spray.
In a bowl, mix chicken with next six ingredients (salsa through cilantro). Lay one tortilla on baking sheet. Place 1/2 - 2/3 cup of filling down center of tortilla. Fold sides over filling, tucking in ends and place seam side down on baking sheet. Repeat until all tortillas are filled.
Spray tops and sides of tortillas with cooking spray. Bake in preheated oven for 20-25 minutes or until golden brown.
Serve immediately with desired garnishes.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (343g)|
|Recipe Makes: 4 Servings|
|Calories from Fat: 352 (64%)|
|Amt Per Serving||% DV|
|Total Fat 39.1g||52 %|
|Saturated Fat 22.1g||110 %|
|Monounsaturated Fat 11.9g|
|Polyunsanturated Fat 2.7g|
|Cholesterol 146mg||45 %|
|Sodium 869.4mg||30 %|
|Potassium 701.3mg||18 %|
|Total Carbohydrate 10.4g||3 %|
|Dietary Fiber 2.5g||10 %|
|Sugars, other 7.9g|
|Protein 39.1g||56 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 547
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