Panhandle Pimento Cheese

Ready in 1 hour

Top-ranked recipe named "Panhandle Pimento Cheese"

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Try this Panhandle Pimento Cheese recipe, or contribute your own. "Tex-mex" and "Dips" are two tags used to describe Panhandle Pimento Cheese.


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1/3 c Celery, finely minced
1 lg Jar pimientos, grated
2 lb Velveeta cheese, grated
2 4 canned jalapenos, seeded,
1 qt Mayonnaise or salad dressing
1/2 ts Garlic salt
3 lb Cheddar cheese, grated
1 1/2 c Sweet relish
1/3 c Spanish olives, pimiento,

Original recipe makes 1 Servings



Combine all ingredients and blend well. From: Texas Online. Posted to MC-Recipe Digest V1 #622 by Nancy Berry on May 29, 1997

Calories Per Serving: 9618 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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