Parmesan Bread

Parmesan Bread

1 review, 5 star(s). 100% would make again

Ready in 45 minutes

A delicious take on Italian bread with some kick to it.

Ingredients

1/3 Cup Balsamic Oil; (can be substited with balsamic vinager and olive oil mixed)
Butter
Parmesan Cheese
5 Slices Bread
Garlic Salt

Original recipe makes 5 Servings

Servings  

Preparation

Spread butter evenly onto each slice of bread.

Then put about half dollar coin size of balsamic oil on top of each slice of bread. Then spread so it covers most of the bread.

Sprinkle Garlic Salt on the bread. And put as much parmasen cheese on the bread as you would like.

Bake in the oven for 5 to 7 minutes on 350 degrees.

Verified by gailwhitman
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Calories Per Serving: 201 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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Reviews

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The Balsamic Oil was sooo much easier to get than the substited mix. I really love this
ARaisch 3y ago

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