Parmesan Bread

Parmesan Bread

Ready in 45 minutes
1 review(s) averaging 5. 100% would make again

Top-ranked recipe named "Parmesan Bread"

Share it:

A delicious take on Italian bread with some kick to it.

"The Balsamic Oil was sooo much easier to get than the substited mix. I really love this"

- ARaisch

Ingredients

Are you making this? 
1/3 Cup Balsamic Oil; (can be substited with balsamic vinager and olive oil mixed)
Butter
Parmesan Cheese
5 Slices Bread
Garlic Salt

Original recipe makes 5 Servings

Servings  

Preparation

Spread butter evenly onto each slice of bread.

Then put about half dollar coin size of balsamic oil on top of each slice of bread. Then spread so it covers most of the bread.

Sprinkle Garlic Salt on the bread. And put as much parmasen cheese on the bread as you would like.

Bake in the oven for 5 to 7 minutes on 350 degrees.

Credits

Added on Award Medal
Verified by gailwhitman
Calories Per Serving: 201 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

Date My private notes
Add your own private notes with BigOven Pro!

Recipe Links

Link in another recipe. What would you serve with this?

Reviews for Parmesan Bread

I'd rate it:


sign in to add your comment


Recipe ideas by email


Reviews

Add yours!

The Balsamic Oil was sooo much easier to get than the substited mix. I really love this
ARaisch 1 year ago
Add unlimited recipes. Organize in custom folders. Find recipes for your diet. Try BigOven Pro Free