Parmesan Cheese Substitute

1 review, 5 star(s). 100% would make again

Ready in 1h

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1 c Sesame seeds; lightly
1/2 ts Salt
1/2 ts Onion powder
1/4 c Yeast flakes
1/4 ts Garlic powder

Original recipe makes 1



Put all ingredients into a dry liquefier (blender). Mill until seeds are milled and ingredients are combined. Yield = 1 1/4 cups Recipe by: The Joy of Cooking Naturally, page 21

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I made this to sprinkle over the Spicy Italian Cutlet Parmesan from and the whole family raved. My daughter, who does not care for regular parmesan at all, liked this - - amazing!!! We do not use dairy or soy and I have tried many substitutes, but don't think I will look any further than this!!!
linettalee 6y ago

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