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Serving Size: 1 recipe (230g) | ||
Recipe Makes: 1 | ||
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Calories: 477 | ||
Calories from Fat: 374 (78%) | ||
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Amt Per Serving | % DV | |
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Total Fat 41.5g | 55 % | |
Saturated Fat 14.9g | 74 % | |
Monounsaturated Fat 18g | ||
Polyunsanturated Fat 4.2g | ||
Cholesterol 876.5mg | 270 % | |
Sodium 2607.2mg | 90 % | |
Potassium 272mg | 7 % | |
Total Carbohydrate 1.5g | 0 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 1.5g | ||
Protein 25.3g | 36 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 477
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