Try this Pasta with Creamy Sun-Dried Tomato Sauce (Just 5 Things) recipe, or contribute your own.
Suggest a better descriptionCook the pasta in a large pot of salted boiling water until al dente. Combine the sun-dried tomatoes, onions and cream in a large frying pan and cook over low heat for 5 min. Add the Parmesan and cook for 2 min. Drain the pasta and add to the pan with the sauce. Toss well and serve hot.
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Serving Size: 1 Serving (205g) | ||
Recipe Makes: 4 Servings | ||
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Calories: 101 | ||
Calories from Fat: 44 (44%) | ||
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Amt Per Serving | % DV | |
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Total Fat 4.9g | 7 % | |
Saturated Fat 2.4g | 12 % | |
Monounsaturated Fat 1.8g | ||
Polyunsanturated Fat 0.3g | ||
Cholesterol 11mg | 3 % | |
Sodium 217.9mg | 8 % | |
Potassium 258.7mg | 7 % | |
Total Carbohydrate 9.1g | 3 % | |
Dietary Fiber 1.7g | 7 % | |
Sugars, other 7.4g | ||
Protein 6g | 9 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 101
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