Pasta with Fresh Basil, Tomatoes and Mozzarella

Ready in 1 hour

Top-ranked recipe named "Pasta with Fresh Basil, Tomatoes and Mozzarella"

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Try this Pasta with Fresh Basil, Tomatoes and Mozzarella recipe, or contribute your own. "Main dishes" and "Pasta" are two tags used to describe Pasta with Fresh Basil, Tomatoes and Mozzarella.


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3 lg fresh tomato; Diced
1/3 c Olive oil; or vegetable oil
2 Garlic; minced
1/4 lb Part-skim mozzarella;; cut into small cubes
1/4 c fresh basil leaves; Chopped
Salt/pepper; to taste
Grated Parmesan cheese
16 oz Vermicelli; or Thin Spaghetti; uncooked

Original recipe makes 8



Cook pasta according to package directions; drain. Meanwhile; on large serving platter or bowl; stir together remaining ingredients except Parmesan cheese. Add hot pasta to serving platter; toss with basil mixture until thoroughly combined. Sprinkle with Parmesan cheese; serve immediately. 8 servings. Prep Time: 15 min. Start to Finish: 20 min. Posted to MM-Recipes Digest by "Paula M. Veltre" on Nov 16, 1998

Calories Per Serving: 254 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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