Pasta with Uncooked Fresh Tomatoes Vinaigrette

Ready in 1 hour

Top-ranked recipe named "Pasta with Uncooked Fresh Tomatoes Vinaigrette"

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Try this Pasta with Uncooked Fresh Tomatoes Vinaigrette recipe, or contribute your own. "Sauces" and "Pasta" are two tags used to describe Pasta with Uncooked Fresh Tomatoes Vinaigrette.


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Cooked pasta
3 tb Lemon juice
1 1/2 tb Fresh basil leaves, shredde
3 tb olive oil
1 1/2 tb Chopped fresh parsley
Freshly ground white pepper
1 3/4 lb Firm, vine-ripened tomatoes

Original recipe makes 4 Servings



In a mixing bowl, stir together the tomatoes, oil, lemon juice, basil, and parsley. Season to taste with white pepper and let the mixture sit at room temperature, uncovered, for 20 to 30 minutes. Toss with cooked pasta the moment the pasta has been drained. File

Calories Per Serving: 322 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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