All I can say is easy and yummy!
Cook pasta per directions.
Grill or bake chicken until done, cube.
Toss all ingredients, except feta, warm in pan.....plate and sprinkle with feta.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (717g) | ||
Recipe Makes: 4 Servings | ||
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Calories: 960 | ||
Calories from Fat: 272 (28%) | ||
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Amt Per Serving | % DV | |
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Total Fat 30.2g | 40 % | |
Saturated Fat 11.4g | 57 % | |
Monounsaturated Fat 12.5g | ||
Polyunsanturated Fat 3.3g | ||
Cholesterol 269.1mg | 83 % | |
Sodium 1895.2mg | 65 % | |
Potassium 1396.8mg | 37 % | |
Total Carbohydrate 92.8g | 27 % | |
Dietary Fiber 18.9g | 75 % | |
Sugars, other 73.9g | ||
Protein 81.4g | 116 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 960
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