Preheat oven to 350º
Melt 1/2 cup butter in large baking dish (9x13 glass). Mix thoroughly: 1c sugar, flour, baking powder, salt and milk.
Pour mixture into melted butter. DO NOT STIR.
Pour fruit on top of mixture. Use enough fruit to cover one layer of dish. DO NOT STIR.
Sprinkle with the mixture of: 1c sugar, 1/2 tsp cinnamon, 1/8 tsp cloves and 1/4 tsp nutmeg.
Bake at 350º for 45 mins. Serve warm.. on top of vanilla ice cream is great!!
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (108g) | ||
Recipe Makes: 16 | ||
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Calories: 253 | ||
Calories from Fat: 106 (42%) | ||
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Amt Per Serving | % DV | |
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Total Fat 11.8g | 16 % | |
Saturated Fat 7.3g | 37 % | |
Monounsaturated Fat 3g | ||
Polyunsanturated Fat 0.5g | ||
Cholesterol 30.5mg | 9 % | |
Sodium 128.2mg | 4 % | |
Potassium 109.6mg | 3 % | |
Total Carbohydrate 37.2g | 11 % | |
Dietary Fiber 1.1g | 4 % | |
Sugars, other 36.1g | ||
Protein 1.6g | 2 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 253
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