Try this Peanut Butter Crunch Cornflake Bars recipe, or contribute your own.
Suggest a better descriptionPour cereal into a large bowl.
Cook syrup and sugar to a boil, stirring constantly.
Remove from heat, add peanut butter. Stir until smooth.
Pour mixture over cornflakes. Mix until cereal is thoroughly coated.
With buttered hands, spread and press in a 9x13 inch pan.
When cool cut into squares.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (2524g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 9227 | ||
Calories from Fat: 413 (4%) | ||
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Amt Per Serving | % DV | |
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Total Fat 45.9g | 61 % | |
Saturated Fat 11g | 55 % | |
Monounsaturated Fat 18.1g | ||
Polyunsanturated Fat 16.3g | ||
Cholesterol 0mg | 0 % | |
Sodium 16544.1mg | 570 % | |
Potassium 2191.7mg | 58 % | |
Total Carbohydrate 2163.7g | 636 % | |
Dietary Fiber 59.9g | 239 % | |
Sugars, other 2103.8g | ||
Protein 164.2g | 235 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 9227
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