In a large bowl with mixer at medium speed, beat peanut butter and butter until light and fluffy. Gradually, beat in sugar, alternately, with milk until frosting is a good spreading consistency. Beat in vanilla extract. Makes enough frosting to frost one 13 x 9 x 2" cake. Submitted By SAM WARING
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|Serving Size: 1 Batch (460g)|
|Recipe Makes: 1|
|Calories from Fat: 1378 (58%)|
|Amt Per Serving||% DV|
|Total Fat 153.1g||204 %|
|Saturated Fat 69.3g||346 %|
|Monounsaturated Fat 65g|
|Polyunsanturated Fat 11.4g|
|Cholesterol 244.5mg||75 %|
|Sodium 1057.7mg||36 %|
|Potassium 921.1mg||24 %|
|Total Carbohydrate 243g||71 %|
|Dietary Fiber 6.8g||27 %|
|Sugars, other 236.2g|
|Protein 28.6g||41 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 2381
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What would you serve with this? Link in another recipe
sarah195000Just sooo good! Great peanut butter flavor. It was also very light and fluffy.1y ago
MichelleDeneceSuper delicious. Used a little less sugar. Definitely saving to make this AGAIN. No need to try another pb frosting. This is it! Thanks for sharing.2y ago
loveraveNot as thick as i had hoped for. Added some cream cheese. VERY GOOD.2y ago
carlsonrodriguezWaaaaaaaay to sweet for my diabetic family members.3y ago
HighvoltagelinemanVery good,made chocolate cupcakes with this icing everyone loved them. People asked for the recipe. Definitely will make again4y ago
amlmckenzie1This was great! I used planters natural creamy peanut butter. My husband loved it, I put it on Choc cupcakes, would make again! I will say, if you are not a big fan of peanut butter, this recipie is not for you, this has serious peanut taste! :-)4y ago
trishmordacqI just made this to go on top of the worlds chocolatiest brownies (a recipe on here) WOW these are good together.4y ago
moomastersMy husband loves peanut butter, so I made a peanut butter/chocolate checkered cake & used this frosting recipe. It was a 4 layered cake, so I ended up having to double the recipe. Oh. My. Goodness. Is this recipe ever delicious?!? It was so light and fluffy and not too sweet! Will DEFINITELY use this recipe again!4y ago
anierenberg1everyone loved these cupcakes!! my brother who is not into sweets has three himself which is saying a lot!!! now he wants me to make them for his birthday!!!4y ago