Try this Pecan Ball Appetizers recipe, or contribute your own.
Suggest a better descriptionCombine softened cream cheese and Cheddar cheese, mixing until well blended. Add pimento, green pepper, onion, Worcestershire sauce, lemon juice and seasonings. Mix well. Chill. Shape into small balls; roll in nuts. Recipe by: diane@keyway.net Posted to recipelu-digest Volume 01 Number 294 by "Diane Geary"
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Serving Size: 1 Serving (463g) | ||
Recipe Makes: 1 | ||
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Calories: 1530 | ||
Calories from Fat: 1199 (78%) | ||
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Amt Per Serving | % DV | |
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Total Fat 133.2g | 178 % | |
Saturated Fat 80.5g | 402 % | |
Monounsaturated Fat 35.9g | ||
Polyunsanturated Fat 4.6g | ||
Cholesterol 424.3mg | 131 % | |
Sodium 2284.9mg | 79 % | |
Potassium 786.6mg | 21 % | |
Total Carbohydrate 19.4g | 6 % | |
Dietary Fiber 0.7g | 3 % | |
Sugars, other 18.8g | ||
Protein 66.7g | 95 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1530
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