Perfect Boiled Eggs

Perfect Boiled Eggs

Ready in 1 hour
2 review(s) averaging 4.5. 100% would make again

Top-ranked recipe named "Perfect Boiled Eggs"

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Try this Perfect Boiled Eggs recipe, or contribute your own. "Eggs" and "Emeril" are two tags used to describe Perfect Boiled Eggs.

"Try one of these in a cup with salt, pepper, and butter. It isn't "healthy" but it sure is good. "

- promfh


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1 pn Salt
12 large Eggs
Water to cover

Original recipe makes 1



Place the eggs in a saucepan and cover with water. Season with a pinch of salt. Place the pan over medium heat and bring to a boil. Cook for 2 minutes. Remove from heat and cover with a lid.

Allow the eggs to sit for 11 minutes. Drain and cool the eggs for 2 minutes in ice water. Drain and peel the eggs.

Yield: 12 eggs

Per serving: 894 Calories (kcal); 60g Total Fat; (62% calories from fat); 75g Protein; 7g Carbohydrate; 2586mg Cholesterol; 889mg Sodium Food Exchanges: 0 Grain(Starch); 10 Lean Meat; 0 Vegetable; 0 Fruit; 6 Fat; 0 Other Carbohydrates

Verified by stevemur
Calories Per Serving: 8582 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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Add your review!

The boiled eggs were perfect my kids said! Right on!
BryanDykesten 3 years ago

Try one of these in a cup with salt, pepper, and butter. It isn't 'healthy' but it sure is good.
promfh 9 years ago

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