Try this Pesto with Bowties or Angel Hair Pasta recipe, or contribute your own.
Suggest a better descriptionSaute peppers, onions, & garlic in margarine in heavy skillet until lightly browned. Stir in artichoke hearts & black olives until heated through. Cook pasta til done. Stir prepared pesto into hot skillet mixture, then toss with pasta. (For a meat dish, add a cutup chicken breast to peppers, onions & garlic in heavy skillet & brown.)
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Serving Size: 1 Serving (346g) | ||
Recipe Makes: 2 | ||
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Calories: 532 | ||
Calories from Fat: 163 (31%) | ||
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Amt Per Serving | % DV | |
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Total Fat 18.2g | 24 % | |
Saturated Fat 3.1g | 16 % | |
Monounsaturated Fat 8.4g | ||
Polyunsanturated Fat 5g | ||
Cholesterol 81.8mg | 25 % | |
Sodium 516.6mg | 18 % | |
Potassium 635.7mg | 17 % | |
Total Carbohydrate 78g | 23 % | |
Dietary Fiber 7.2g | 29 % | |
Sugars, other 70.8g | ||
Protein 17g | 24 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 532
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