CAKE Mix 2 minutes. Bake 350 degrees 35 - 45 minutes (until toothpick in center pulls out clean) WALT
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|Serving Size: 1 Cake (7762g)|
|Recipe Makes: 1 Cake|
|Calories from Fat: 14716 (58%)|
|Amt Per Serving||% DV|
|Total Fat 1635.1g||2180 %|
|Saturated Fat 904g||4520 %|
|Monounsaturated Fat 399.7g|
|Polyunsanturated Fat 126.7g|
|Cholesterol 5033.6mg||1549 %|
|Sodium 16277.7mg||561 %|
|Potassium 10813.2mg||285 %|
|Total Carbohydrate 2547.1g||749 %|
|Dietary Fiber 66.8g||267 %|
|Sugars, other 2480.3g|
|Protein 315.2g||450 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 25491
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