Try this Phydie's Chocolate Chip/Oatmeal Cookies recipe, or contribute your own.
Suggest a better descriptionPlace 1 1/2" balls on cookie sheet. Do not crowd. Bake at 375 for eight to ten minutes
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (1583g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 6249 | ||
Calories from Fat: 1433 (23%) | ||
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Amt Per Serving | % DV | |
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Total Fat 159.2g | 212 % | |
Saturated Fat 60.6g | 303 % | |
Monounsaturated Fat 67.5g | ||
Polyunsanturated Fat 20.9g | ||
Cholesterol 448.8mg | 138 % | |
Sodium 387.7mg | 13 % | |
Potassium 2166.2mg | 57 % | |
Total Carbohydrate 1166.9g | 343 % | |
Dietary Fiber 24.9g | 100 % | |
Sugars, other 1142g | ||
Protein 59.3g | 85 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 6249
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