Picadillo De Papa Y Mostaza

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2 Garlic; minced
1 bn (large) mustard greens,
Mixed herbs (2 T fresh ones)
2 tb Margarine (up to 3)
1 lg Onion; chopped
3 Russet potatoes, chopped in
sm Hot chili pepper (optional)-

Original recipe makes 1 Servings



Saute the potatoes, garlic and the onion in margarine. Then put in the mustard greens and cook it at low temp a while (15 min or so or until the potatoes are cooked) with the top on, stirring occasionally. Add whatever spices/herbs you want or some hot chilis. Posted to Digest eat-lf.v096.n209 Date: Mon, 4 Nov 1996 15:12:23 +0000 From: "Jen Whitmer"

Calories Per Serving: 55 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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