Pine Nut Cookies

Ready in 1h

Try this Pine Nut Cookies recipe, or contribute your own.


2 tb Butter or
1/2 c Superfine sugar
1/3 c Flour
1 tb Heavy cream
2 Eggs
1 c Pine nuts

Original recipe makes 25 Servings



Beat the eggs well, then add sugar and continue to beat until the mixture is pale and thick; approximately seven to 10 minutes. Stir in the flour and pine nuts, and then add the butter or cream. On a floured board, spread out the dough by hand to avoid crushing the pine nuts, and cut it into rounds with a glass. Place the rounds on buttered or oiled baking sheets and bake them in a preheated 400 deg. F oven for 30 minutes, or until delicately browned. Posted to recipelu-digest Volume 01 Number 494 by James and Susan Kirkland on Jan 11, 1998

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Calories Per Serving: 104 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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