Ready in 1h
Try this Pineapple Beef Marinade recipe, or contribute your own.
"I tried this with some fillet mignons tonight. It was very good but I did not get to let it sit for as long as recommended. Next time I'd let it marinade 6-8 hours and up the ginger "
Add all the ingredients, stiring with wish making sure the sugar dissolves. Allow to sit for an hour so the flavors blend. Place meat in a freezer bag large enough for all the meat to lay flat on one side of the bag. Stir marinade one more time making certain sugar is dissolved and pour mixture in bag. Exhaust extra air out of bag. Allow to marinade overnight, turning bag over several times. This is expecially good for grilled steaks! From the collection of Chuck Rippel Source: The Collection of Chuck Ripple