Pineapple Dump Cake(2 2 2 2 20 Cake)

Pineapple Dump Cake(2 2 2 2 20 Cake)

13 reviews, 4.6 star(s). 92% would make again

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4 oz Butter
8 oz Cream cheese
2 ts Baking soda
2 c All purpose flour
1 1/2 c sugar; 10x
2 c Sugar
2 Eggs
1 20-oz can crushed pineapple
1 ts Vanilla

Original recipe makes 8



Put the sugar,flour,eggs,baking soda,and the pineapple, including, syrup into a bowl. Mix until all ingredients are well combine.Pour into a 9 x 12 baking dish. Bake at 325 degrees F for 40 minutes. Cool cake.Mix softened butter, cream cheese, vanilla and 10x sugar and spread over top of cake Recipe by: Who Knows Posted to MC-Recipe Digest by "" on Feb 27, 1998

Verified by stevemur
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Calories Per Serving: 3016 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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Can I use fresh pineapple instead? If so how much. Thanks
tiatorres 1y ago

I made this Sunday night and it was gone Monday morning :) My family absolutely loved it!!
ritaspruillunruh 4y ago

This is YUMMY!!!! And so, so easy. I did mess up on the icing, using only 2 Tbs of butter instead of 4, but it is gooood!
krisser73 4y ago

Wow! So easy yet do good. My family really gobbled this up!
Sujen 4y ago

2 c is 2 cups.. Will be trying this soon!
Jamie255 4y ago

What does 2 c mean? Is it the same as oz? Also baking soda is it the same as baking powder?
Hayyaan 4y ago

I don't understand what the 10x sugar means. Someone help!!!!
Manda2205 4y ago

10x sugar is just another name for powdered sugar
Love7721 4y ago

I replaced the cream cheese with plain Greek yogurt and added purred pineapple and a little more powdered sugar amazing
Oceanmainesunshine 4y ago

Great cake.......I added coconut to the cake mix. SOOO easy
JShirley 6y ago

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