Preparation time: 30 minutes Cooking time: 35-40 minutes Cooling time: 1 hour Preheat oven to 350 degrees. Melt margarine in 9-by 13 inch baking pan while the oven heats. Sprinkle brown sugar over margarine, then distribute pineapple rings over sugar, placing a cherry in the center of each ring. In large bowl, beat granulated sugar and shortening, using electric mixers medium speed, for about 2 minutes, or until fluffy. In a measuring cup, stir baking soda into buttermilk, then beat into sugar mixture. Beat in 1/4 cup reserved syrup from pineapple. Gradually mix in cake flour using low speed, scraping sides of bowl. Beat in eggs and vanilla and blend well. Spread evenly over pineapple rings. Bake 35 to 40 minutes, until wooden pick inserted in center comes out clean. Cool in pan for 5 minutes, then run knife around edge and invert onto serving platter. Cool for 1 hour and serve. Per serving: 402 calories, 3 grams protein, 1/8 grams fat (percent calories from fat, 39), 60 grams carbohydrates, 36 milligrams cholesterol, 166 milligrams sodium. Recipe created by: Jeannie Reese of Warrenton, Georgia Posted to MM-Recipes Digest by Dave Denman
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (223g)|
|Recipe Makes: 12|
|Calories from Fat: 190 (31%)|
|Amt Per Serving||% DV|
|Total Fat 21.1g||28 %|
|Saturated Fat 5.2g||26 %|
|Monounsaturated Fat 8.9g|
|Polyunsanturated Fat 5.3g|
|Cholesterol 176.7mg||54 %|
|Sodium 215.5mg||7 %|
|Potassium 229.9mg||6 %|
|Total Carbohydrate 93.9g||28 %|
|Dietary Fiber 1.9g||7 %|
|Sugars, other 92g|
|Protein 12.4g||18 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 615
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!