To skin the nuts put into boiling water for about 1 minute then pull away the skins. Vanilla Sugar: Place 1 or 2 vanilla pods into jars of caster and icing sugar. The pods give a true vanilla flavour to the sugar. Spoon out the ammount required then fill up with more sugar. Put the marshmallows into a basin. Strain the pineapple, measure out up to 150ml (1/4 pint) of juice, add to marshmallows. Stand over a saucepan of hot, but not boiling water and leave until just dissolved. This can be done on the defrost setting in a microwave. Allow the mixture to cool. Finely chop the pineapple rings, add to the marshmallows with the nuts and sugar. Whip the cream until it stands in soft peaks, do not over-whip. Fold into other ingredients. Either spoon into the ice cream and freeze or put into a dish and place it in the freezer. Variation: Other fruits and nuts can be used. The marshmallows can be dissolved in vermouth instead of fruit juice. Rasberry Ice Cream: Dissolve the marshmallows in 225ml (71/2fl oz) of fresh rasberry pur?e, add the sugar and cream as above. Other soft fruits can be used in the same way. Per serving: 83 Calories (kcal); 7g Total Fat; (70% calories from fat); 3g Protein; 4g Carbohydrate; 0mg Cholesterol; 1mg Sodium Food Exchanges: 0 Grain(Starch); 1/2 Lean Meat; 0 Vegetable; 0 Fruit; 1 Fat; 0 Other Carbohydrates Converted by MM_Buster v2.0n.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (79g)|
|Recipe Makes: 4 servings|
|Calories from Fat: 0 (NaN%)|
|Amt Per Serving||% DV|
|Total Fat 0g||0 %|
|Saturated Fat 0g||0 %|
|Monounsaturated Fat 0g|
|Polyunsanturated Fat 0g|
|Cholesterol 0mg||0 %|
|Sodium 0mg||0 %|
|Potassium 0mg||0 %|
|Total Carbohydrate 0g||0 %|
|Dietary Fiber 0g||0 %|
|Sugars, other 0g|
|Protein 0g||0 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
BigOven Pro required
Eat healthier with nutrition info.
Calories, carbs, protein, sodium, fiber and more - easily calculate from any recipe.
Keep all your recipes with free BigOven membership. Clip recipes, make grocery lists, meal plans and more!
What would you serve with this? Link in another recipe
Be the first to review it!
There are no reviews yet. Be the first!