If you like pizza and you like stromboli, this is for you!!!
On a greased baking sheet, roll out dough into a 15x10 rectangle. In a bowl, combine egg YOLKS, parmesan cheese, olive oil, parsley, oregano, garlic powder and pepper. Brush over dough. Sprinkle with pepperoni, mozzarella, mushrooms, pepper rings, green pepper and olives. Roll up, starting with a long side. Pinch seam to seal and tuck ends under. Place seam side down. Brush with egg WHITES Do not let loaf rise. Bake ~~at; 350f for 35-40 minutes until golden brown. Serve with warmed pizza sauce.
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Serving Size: 1 Serving (148g) | ||
Recipe Makes: 10 Servings | ||
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Calories: 324 | ||
Calories from Fat: 219 (68%) | ||
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Amt Per Serving | % DV | |
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Total Fat 24.3g | 32 % | |
Saturated Fat 9.8g | 49 % | |
Monounsaturated Fat 9.4g | ||
Polyunsanturated Fat 1.9g | ||
Cholesterol 264.3mg | 81 % | |
Sodium 872.8mg | 30 % | |
Potassium 196.4mg | 5 % | |
Total Carbohydrate 3.5g | 1 % | |
Dietary Fiber 0.8g | 3 % | |
Sugars, other 2.7g | ||
Protein 22.8g | 33 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 324
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