Directions: Heat the frying oil to 375 degrees. Smash the Capn Crunch cereal into crumbs with a food processor and combine with the cornflake crumbs, onion powder, garlic powder, salt, white pepper. In a separate bowl, combine the egg and milk. Dip each piece of chicken into the milk mixture, then in the cereal mixture. Fry the chicken for 4-6 minutes until dark golden brown. Drain on paper towels. For the sauce, combine all ingredients and refrigerate. For more information on Todd Wilburs "Top Secret Recipes" visit http://www.topsecretrecipes.com
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|Serving Size: 1 Serving (1748g)|
|Recipe Makes: 1 servings|
|Calories from Fat: 957 (40%)|
|Amt Per Serving||% DV|
|Total Fat 106.3g||142 %|
|Saturated Fat 19.3g||96 %|
|Monounsaturated Fat 39.9g|
|Polyunsanturated Fat 35.2g|
|Cholesterol 1135.1mg||349 %|
|Sodium 2468.2mg||85 %|
|Potassium 3331.6mg||88 %|
|Total Carbohydrate 45.2g||13 %|
|Dietary Fiber 3.3g||13 %|
|Sugars, other 42g|
|Protein 294.3g||420 %|
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Calories per serving: 2370
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