Try this Pollo En Crema De Chile Chipotle recipe, or contribute your own.
Suggest a better descriptionDate: Wed, 22 May 1996 18:31:54 -0500 From: awilson@tfs.net Put breasts in baking dish and season with salt and pepper. Put a slice of cheese on top of each breast. Blend together remaining ingredients and pour over breasts and cheese. Cover and bake 45 minutes in a medium 350 degree oven until chicken is done. To serve, remove chicken, stir residual sauce in baking dish until smooth, and spoon over breasts. Ideal for buffets or large groups. Can substitute low-cholesterol sour cream and cheese. If canned chipotle is unavailable, dried chipotle will do. Altering amount of chipotle will alter spiciness of dish. Can add sauteed mushrooms before baking. Marcelitas Restaurant Posted to MealMaster Recipes List, Digest #143
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Serving Size: 1 Serving (183g) | ||
Recipe Makes: 6 | ||
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Calories: 295 | ||
Calories from Fat: 144 (49%) | ||
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Amt Per Serving | % DV | |
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Total Fat 16g | 21 % | |
Saturated Fat 9.3g | 46 % | |
Monounsaturated Fat 4.4g | ||
Polyunsanturated Fat 0.9g | ||
Cholesterol 110mg | 34 % | |
Sodium 478.4mg | 16 % | |
Potassium 411.6mg | 11 % | |
Total Carbohydrate 1.9g | 1 % | |
Dietary Fiber 0.1g | 0 % | |
Sugars, other 1.8g | ||
Protein 34.3g | 49 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 295
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