Pork Tenderloin and Gravy

Pork Tenderloin and Gravy

2 reviews, 5 star(s). 100% would make again

Ready in 1h

This is so delicious. And it is even better the next day as an open faced sandwich (see picture)

"Absolutely wonderful. Did two cans cream of mushroom and then 1/2 c water with 2 T French onion dip mix and this made the best pork loin I have ever tasted. I only did the substitutions because of the limited options at our grocery store. Try this!"

Ingredients

1 pork tenderloin; (2 if big dinner)
1 can cream of mushroom soup
1 can golden mushroom soup
1 can french onion soup

Original recipe makes Servings

Servings  

Preparation

Add your soups to your crock pot and mix till combined

Add either 1 or 2 pork tenderloins and cook on low for 4-5 hours.

Verified by stevemur
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Calories Per Serving: 1090 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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Reviews

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Absolutely wonderful. Did two cans cream of mushroom and then 1/2 c water with 2 T French onion dip mix and this made the best pork loin I have ever tasted. I only did the substitutions because of the limited options at our grocery store. Try this!
platinumdiva 2y ago

I posted this recipe....
Love7721 4y ago

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