Mix all ingredients thoroughly, using just enough mayonnaise to reach preferred spreading or dipping consistency. Serve with chips for dipping or crackers for spreading. Makes 2 cups.
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|Serving Size: 1 Serving (182g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 530 (77%)|
|Amt Per Serving||% DV|
|Total Fat 58.9g||78 %|
|Saturated Fat 8.6g||43 %|
|Monounsaturated Fat 15.9g|
|Polyunsanturated Fat 31.7g|
|Cholesterol 45.8mg||14 %|
|Sodium 1463.7mg||50 %|
|Potassium 61.2mg||2 %|
|Total Carbohydrate 43.2g||13 %|
|Dietary Fiber 0g||0 %|
|Sugars, other 43.2g|
|Protein 1.6g||2 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 692
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