Try this Potato pancakes recipe, or contribute your own.
Suggest a better descriptionMix all ingredients in large bowl. Fry in oil until lightly browned. Serve with sour cream, butter, applesauce.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (738g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 2440 | ||
Calories from Fat: 2074 (85%) | ||
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Amt Per Serving | % DV | |
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Total Fat 230.4g | 307 % | |
Saturated Fat 130.6g | 653 % | |
Monounsaturated Fat 66.9g | ||
Polyunsanturated Fat 13.2g | ||
Cholesterol 2088.1mg | 642 % | |
Sodium 3597.6mg | 124 % | |
Potassium 780.8mg | 21 % | |
Total Carbohydrate 45.8g | 13 % | |
Dietary Fiber 2.5g | 10 % | |
Sugars, other 43.4g | ||
Protein 55g | 79 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 2440
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