Wash potatoes and cook in microwave until just done, about 5 minutes. Put in ice water to stop cooking and to cool. While potatoes are cooling, combine hard boiled egg, mayonnaise and yellow mustard and blend with a fork until egg is minced, set aside. When potatoes are cool, prepare them as you wish, I do not peal but cut them into 1/2 squares or so, you could also slice or mash them. Place potatoes, celery, onion, sweet relish, and mayonnaise mixture into a serving bowl. Stir to combine. Taste and add more of any of the ingredients to suit your own taste. Garnish with Tumeric, Paprika, and dried chives, I like lots of Chives.
Just right with a sandwich or wings!!
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (301g)|
|Recipe Makes: 2|
|Calories from Fat: 155 (41%)|
|Amt Per Serving||% DV|
|Total Fat 17.2g||23 %|
|Saturated Fat 2.9g||15 %|
|Monounsaturated Fat 4.9g|
|Polyunsanturated Fat 8.4g|
|Cholesterol 104.5mg||32 %|
|Sodium 401.9mg||14 %|
|Potassium 973.3mg||26 %|
|Total Carbohydrate 49.7g||15 %|
|Dietary Fiber 5.1g||20 %|
|Sugars, other 44.7g|
|Protein 7.7g||11 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 376
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