Try this Potato Soup recipe, or contribute your own.
Suggest a better descriptionYou can prepare this in a slow cooker or on the stove in just a few minutes. Cook the bag of Ore Idea O'Brien Hash Brown potatoes with the chicken broth until boiling and the potatoes are tender. Whisk the dry soup mix with the milk until blended. Pour the soup-milk mixture into the soup. Mix well, cover and let it boil until the soup thickens.
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Serving Size: 1 Serving (224g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 0 | ||
Calories from Fat: 0 (NaN%) | ||
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Amt Per Serving | % DV | |
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Total Fat 0g | 0 % | |
Saturated Fat 0g | 0 % | |
Monounsaturated Fat 0g | ||
Polyunsanturated Fat 0g | ||
Cholesterol 0mg | 0 % | |
Sodium 0mg | 0 % | |
Potassium 0mg | 0 % | |
Total Carbohydrate 0g | 0 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 0g | ||
Protein 0g | 0 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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