Pressure Cooker Beef Stew

Pressure Cooker Beef Stew

4 reviews, 4.5 star(s). 100% would make again

Ready in 1h

Try this Pressure Cooker Beef Stew recipe, or contribute your own.


1 ts Salt
1/4 ts Garlic powder
1 c Carrots
3 tb Vegetable oil
1/2 c Celery
1 c Tomato juice
1/2 c Onions; chopped
1/2 ts Worcestershire Sauce
1 c Potatoes
1 lb Stew beef
1/4 c Flour
1 c Water
1/2 ts Salt
1/8 ts Pepper

Original recipe makes 4



Dredge cut meat in flour and brown in oil. Add onion, tomato juice, salt, pepper and garlic powder. Stir and pressure cook for 15 minutes. Add potatoes, carrots, celery, 1/2 tsp salt, worcestershire saue and water. Pressure cook 15 minutes. Thicken sauce and serve.

Verified by stevemur
Alert editor   
Calories Per Serving: 444 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

Date My private notes
Add your own private notes with BigOven Pro!

Take your recipes anywhere

Save to your recipe box and bring to the store with free BigOven membership!

Recipe Links

Link in another recipe. What would you serve with this?

Comment on Pressure Cooker Beef Stew

Rating (optional):

sign in to add your comment

Get seasonal ideas by email


Comment or review

So easy! I substituted some of the veg and used tinned tomatoes and soy sauce because it's what I had in the cupboard... came out lovely
hellsbells22 2y ago

Easy and very tasty. Great comfort food!
fhackney 3y ago

This was delicious and easy to do!
Lesters2011 4y ago

hacmano 6y ago

Add unlimited recipes. Remove ads. Custom folders. Find recipes for your diet. Try BigOven Pro Free