Ready in 2 hours
Submitted by Deborah Vance
Prime Rib Directions:
Combine flour. salt and pepper and coat roast and place in shallow baking pan. Bake at 450 degrees for 10 minutes. Reduce heat to 325 and bake for 2 1/2 hours. Place roast on a carving board and reserve drippings for pudding. Cover roast and let sit for 10 minutes.
Yorkshire Pudding Directions:
Place drippings in an 11x7 baking dish. Place in 425 degree oven for 5 minutes. Wisk in remaining ingredients until smooth. Bake for 20 minutes until puffed and brown. Serve with Prime Rib.