Top-ranked recipe named "Product Equivalents"
Try this Product Equivalents recipe, or contribute your own. "Corn" and "Tips" are two tags used to describe Product Equivalents.
"Thank you. Now I can find these easier, and all in one place!
Good looking out!"
1 cup whole milk = 1/2 cup evaporated milk and 1/2 cup water, or 1 cup reconstituted nonfat dry milk and 1 tbspn butter
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Buffy1313 1 year agoThank you. Now I can find these easier, and all in one place! Good looking out!
bugsydougherty 2 years agoVery nice quick reference
Owassoegan 3 years agovery nice to have!