Try this Prosciutto Asparagus Rolls recipe, or contribute your own.
Suggest a better descriptionSeparate crescent rolls into 4 rectangles.
Press perforations together.
Smear cream cheese on each rectangle.
Add 3 asparagus spears.U
Roll up - jelly roll style.
Cut into 10 slices.
Place onto GREASED cookie sheet.
Bake at 400 degrees.
12 to 15 minutes or until golden.
Serve warm.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (10g) | ||
Recipe Makes: 32 Servings | ||
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Calories: 15 | ||
Calories from Fat: 11 (73%) | ||
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Amt Per Serving | % DV | |
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Total Fat 1.2g | 2 % | |
Saturated Fat 0.4g | 2 % | |
Monounsaturated Fat 0.6g | ||
Polyunsanturated Fat 0.1g | ||
Cholesterol 3.6mg | 1 % | |
Sodium 64.8mg | 2 % | |
Potassium 24mg | 1 % | |
Total Carbohydrate 0.3g | 0 % | |
Dietary Fiber 0.1g | 1 % | |
Sugars, other 0.1g | ||
Protein 0.9g | 1 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 15
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